BUCHAIYAPHUM, T.; MARNTREE, C.; SUEBSAWAT, P.; SIRISWATTCHAI, S.; PUATRAKUL, M.; BUNUAM, R.; PHOLCHAROEN, W. Development of Tua Cow Tua Kwai Dessert as Soft Power to Promote Identity and Economy of Lao Krang Community, U Thong District, Suphan Buri Province: . STOU Academic Journal of Research and Innovation (Humanities and Social Science) , Nonthaburi, Thailand, v. 6, n. 1, p. 178–195, 2026. Disponível em: https://so04.tci-thaijo.org/index.php/InnovationStou/article/view/284889. Acesso em: 17 sep. 2026.