Noknoi, C. (2026) “APPLYING BUDDHIST PRINCIPLES TO CROSS-CULTURAL MANAGEMENT: A CASE STUDY OF RESTAURANT ENTREPRENEURS IN SONGKHLA PROVINCE”, Journal of Buddhist Anthropology, 11(1), pp. 146–161. available at: https://so04.tci-thaijo.org/index.php/JSBA/article/view/284985 (accessed: 13 October 2026).