1.
Sangthong J, Khemkunasai P, Chitniratna N, Sirisatidkit P. THE GATEWAY FOR THE SOUTHERN THAI DISH “TAO-KUA”: THROUGH THE CREATIVE CULTURAL TOURISM IN SONGKHLA PROVINCE. JSBA [Internet]. 2021 Jul. 6 [cited 2024 Apr. 29];6(7):209-22. Available from: https://so04.tci-thaijo.org/index.php/JSBA/article/view/247253