DHARMAPIYA, P. Doi Chaang Coffee: A Sufficiency-Based Community Enterprise for Sustainability. NIDA Case Research Journal, [S. l.], v. 12, n. 2, 2024. Disponível em: https://so04.tci-thaijo.org/index.php/NCRJ/article/view/270542. Acesso em: 12 may. 2024.