Saratun M. The "Culture" Dimension in the Development of a Community Enterprise, using Sufficiency Economy Philosophy towards Sustainable Development: Case Study of Doi Chaang Coffee Original. NCRJ [Internet]. 2022 Feb. 28 [cited 2024 May 14];12(2). Available from: https://so04.tci-thaijo.org/index.php/NCRJ/article/view/240414