Suksomwat, P., K. Muhammad, and N. Chansom. “Factors Influencing the Performance of Full-Service Restaurants in Bangkok”. Journal of Multidisciplinary in Humanities and Social Sciences, vol. 8, no. 1-2, Mar. 2025, pp. 309-28, https://so04.tci-thaijo.org/index.php/jmhs1_s/article/view/277815.