SAYSAMAN, W.; SAMMUKKEETHAM, S. . Implementation of the Corporate Social Responsibility Policy: A Case Study of Holistic Area-Based Community Development of A FOODS Company. Journal of Social Development and Management Strategy, [S. l.], v. 23, n. 1, p. 49–65, 2021. Disponível em: https://so04.tci-thaijo.org/index.php/jsd/article/view/215247. Acesso em: 9 may. 2024.