SUTTHINARAKORN, W.; JITTANOONTA, P.; SRICHAYET, P.; LIMSANGOUAN, N.; CHARUNUCH, C. Developing Good Management System to Enhance Efficiency Production of Institute of Food Research and Product Development, Kasetsart University. Kasetsart Journal of Social Sciences, [S. l.], v. 30, n. 1, p. 90–97, 2009. Disponível em: https://so04.tci-thaijo.org/index.php/kjss/article/view/246492. Acesso em: 13 oct. 2026.