Sae-Eaw, Amporn, Penkwan Chompreeda, Thongchai Suwonsichon, Vichai Haruthaithanasan, and Witoon Prinyawiwatkul. 2007. “Consumer Acceptance and Purchase Decisions of Butter Cake from Jasmine Rice Flour”. Kasetsart Journal of Social Sciences 28 (3):377-84. https://so04.tci-thaijo.org/index.php/kjss/article/view/246465.