Somboonsuke, B., W. Dhammasaccakarn, S. Sukhabot, A. Dhammasajjakan, T. Jindabot, P. Prapruit, and P. Phitthayaphinant. “Marketing Potential of Thai Fruits and Vegetables in Malaysia”. Kasetsart Journal of Social Sciences, vol. 38, no. 2, Aug. 2017, pp. 562-76, https://so04.tci-thaijo.org/index.php/kjss/article/view/242691.