DONG, L.; PORNUMPAISAKUL, N. Creating Supplementary Book About Thai Language in Basic Business “Thai Fruit” to Improve Reading Skills for Chinese Students. Academic and Research Journal of Liberal Arts (Online), [S. l.], v. 16, n. 1, p. 115–129, 2021. Disponível em: https://so04.tci-thaijo.org/index.php/larhcu/article/view/247927. Acesso em: 2 sep. 2026.