SUBSOMBOON, Y. . .; PATTHARAPINYOPHONG, W. . Guidelines for the Promotion of Creative Gastronomy Tourism: A Case Study of Lao Vien Ethnic Group in Muang Ngam Sub-district, Sao Hai District, Saraburi Province. Liberal Arts Review, [S. l.], v. 16, n. 2, p. 125–140, 2021. Disponível em: https://so04.tci-thaijo.org/index.php/larhcu/article/view/254215. Acesso em: 4 may. 2024.