สมบูรณ์ทวี เ. SERVICE QUALITY FACTORS AFFECTING REPURCHASING DECISION IN FOOD PRODUCT VIA SERVICE PROVIDER “FOOD PANDA APPLICATION”. Modern Management Journal, [S. l.], v. 16, n. 1, p. 153–162, 2018. Disponível em: https://so04.tci-thaijo.org/index.php/stou-sms-pr/article/view/134536. Acesso em: 25 jun. 2022.