Key Success Factor of Jood 3 Jood Bingsu Cafe in Dessert Industry
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Jun 4, 2020
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อรจันทร์ ธ., & เจริญศิริพรกุล ศ. (2020). Key Success Factor of Jood 3 Jood Bingsu Cafe in Dessert Industry. MBA-KKU Journal, 13(1), 26–42. Retrieved from https://so04.tci-thaijo.org/index.php/mbakkujournal/article/view/242764
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