Rural Women’s Status and Role on their Adoption of Vegetable and Fruit Processing and Preservation Technology

Authors

  • Kesinee Payanun Dept. of Agricultural Extension and Communication, Faculty of Agriculture, Kaswtsart University, Bangkok 10900, Thailand.

Abstract

The population for the research comprised 209 rural women seventy-two (72) women from Ban Fang Village in Tambon Ban Fang of Kranuan District, Khon Kaen Province, one hundred and thirty-seven (137) women from Subwai and Koke Sa-nga Villages in Tambon Nong Sa Rai of Pak Chong District, Nakhon Ratchasima Province, The data were collected through interviews, and statistical assessment techniques of percentage, chi-square distribution, and Yule’s Q at the statistical significance level of 0.05 were used. The results were found as follows. 1) The differences in the aged groups and the membership in community groups were shown to have no significantly effects to the technological adoption. 2) The accessible levels of knowledge from training program, the participating level in community development activities, the family capita incomes, the exposure levels of message indicated highly significance to the levels of technological adoption.

Downloads

Published

01-01-1990

How to Cite

Payanun, K. (1990). Rural Women’s Status and Role on their Adoption of Vegetable and Fruit Processing and Preservation Technology. Kasetsart Journal of Social Sciences, 11(1), 63–74. Retrieved from https://so04.tci-thaijo.org/index.php/kjss/article/view/243975

Issue

Section

Research articles