ความหมายทางสังคมวัฒนธรรมและปฏิบัติการการบริโภคความทันสมัยของรามยอน (บะหมี่กึ่งสำเร็จรูปเกาหลี) ในเยาวชนไทย
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ภายใต้กรอบแนวคิดความทันสมัยและและปฏิบัติการการบริโภค บทความนี้ศึกษาการให้ความหมายทางสังคมวัฒนธรรมและปฏิบัติการการบริโภคความทันสมัยผ่านรามยอน (บะหมี่กึ่งสำเร็จรูปเกาหลี) ของเยาวชนไทย โดยใช้การวิจัยเชิงคุณภาพ ด้วยการสังเกตการณ์บนแพลตฟอร์มโซเชียลมีเดีย และการสัมภาษณ์เชิงลึกผู้ให้ข้อมูลหลัก 11 คน แบ่งออกเป็น 3 กลุ่ม ได้แก่ ผู้ผลิตคอนเทนต์เกี่ยวกับรามยอนบนโซเชียลมีเดีย ผู้ขายรามยอนบนแพลตฟอร์มออนไลน์ และผู้บริโภครามยอน ผลการวิจัยพบว่าเยาวชนไทยให้ความหมายทางสังคมวัฒนธรรม 3 มิติ ต่อรามยอน ได้แก่ 1) รามยอนเป็นส่วนหนึ่งของวัฒนธรรมเกาหลี 2) รามยอนให้รสชาติที่แปลกใหม่ 3) รามยอนแสดงถึงวิถีอาหารสมัยใหม่ที่ได้รับความนิยมในกลุ่มเยาวชน บทความนี้ชี้ว่าความนิยมอย่างแพร่หลายของรามยอนนั้นมีโซเชียลมีเดียเป็นองค์ประกอบสำคัญในการสร้างปฏิบัติการการบริโภค ที่ไม่ใช่เพียงนำเสนออาหารในการแสดงตัวตน แต่รวมถึงการผลิตเนื้อหาและการขายสินค้าของผู้ผลิตเนื้อหาและผู้ขายที่สื่อสารกับผู้บริโภค จนทำให้รามยอนยังคงเป็นหนึ่งในซอฟท์พาวเวอร์ของวัฒนธรรมเกาหลีอย่างต่อเนื่อง
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