Development of the Rice and Seed System on Cultural Way of Loomnamchang Community in Mae Tha District, Lampang Province

Abstract

The objectives of the research are: 1) To study the rice and rice seed production system of the community in Lampang Province; 2) To develop the rice and rice seed production process of the Loomnamchang Community; 3) To promote the rice and rice seed production system based on the cultural way of life of the Loomnamchang Community in Mae Tha District, Lampang Province. This is a mixed-methods research study using various research tools, including interviews with 29 informants, a group of 28 informants related to the development of rice production and seed production systems, and a group of 24 key informants on operational practices. The data was analyzed through content analysis and the rice and seed production processes of the community.

The research findings revealed:

1) The rice and rice seed production system is the foundation of life and culture, as well as a symbol of food security, agricultural beliefs, and economic development. Rice and seed production employs both traditional farming methods and new technologies that face challenges in climate, economy, and labor. The development of rice seeds focuses on selecting varieties that are resistant to pests, diseases, and have high nutritional value.

2) The process of developing rice products in the Loomnamchang Community involves exploring, selecting, and producing high-quality seeds, testing and growing rice to ensure the yield meets both quality and quantity requirements. Technology is used to enhance production efficiency, and farmer networks are established for developing and exchanging knowledge on rice production.

3) The promotion of participatory organic rice production is carried out by enhancing skills in organic farming within the community, such as organic rice cultivation and the use of compost. Marketing and income generation are promoted through the sale of rice seeds and organic rice products, including rice processing, and creating marketing networks through various channels. Organic rice production enables the Loomnamchang Community to become self-reliant, fostering economic and social stability and sustainability.